HELL Pizza en Wellington

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comentarios 5

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  Musin Yohan

  :: 09 November 2017 20:08:50

  Great tradisional pizza, baked specially customized for you. I love the thin streched version, it's yummy! Worth to try!

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  Tom Jonassen

  :: 02 September 2017 22:49:01

  Generally the food here is good, however the past few times I have ordered their pasta it has been a watery. Disappointing as the pasta is very tasty.

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  Richard Elwin

  :: 01 September 2017 19:13:26

  Service is always good but they need some refreshers on how to use pizza cutters.

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  Paul Ramon

  :: 13 July 2017 17:31:29

  As someone who is GF, I hadn't bothered with pizza in aaaaages because I'd heard that certain other pizza companies downsize their GF pizzas in a big way. Smaller sized pizzas due to a gluten-free base should be considered a sin, and obviously Hell agrees because my Limbo pizza was just as large as it would have been without the GF base. Plus, the GF base didn't taste of cardboard - bonus alert!! Onya hell, I know where to come for my pizza's now.

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  Jack Sheppard

  :: 30 June 2017 16:53:25

  Hell Pizza still has it. In a crowded Northland market with 3 pizza delivery options, Hell stands out above Dominos and Pizza Hutt. The pizzas themselves are delicious and pretty well balanced between "feed-me-now drunk/hangover fuel" and that less-is-more thin crust gourmet style. The side dishes are what really makes it for me though - prawn horns are just the best, and each side comes with a free dipping sauce or an extra one for $0.50. That's pretty good value. Quick, no-nonsense and easy pizza takeaways. What more could you want?