Scopa Caffe Cucina en Wellington

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comentarios 5

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  Nadil Sund

  :: 25 April 2018 11:04:49

  Accidental found this place. Looking for a place to have brunch on the Anzac day and found this. Good food and coffee. Great customer service.

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  May Jin

  :: 31 March 2018 19:23:44

  Crab meat fettuccine was great. Pasta was cooked just right, not soggy and not too hard. However, the octopus was overcooked in fact burnt. Kinda disappointed that they still served it. But the server was really kind to ask the kitchen to prepare the dish again. Another thing to note is that this restaurant does tipping. Hot chocolate apparently was a must try thing here. But I just find it a bit overrated.

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  Horacio Muñiz

  :: 01 February 2018 15:12:08

  Chocolate exquisito

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  Solène Troussé

  :: 01 February 2018 08:00:08

  Staff is really great and helpful. I had a pizza that was insanely delicious. If you are a prosciutto lover, just go there. They know how to cut it! Price is ok for the quality of food. Choice of beer is a bit limited. The interior design isn’t really of my taste.

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  Aaron Mitchell

  :: 14 January 2018 21:48:41

  Really good food here but the portion I had was relatively small (I got the Gnocchi). I am very greedy how ever so the size would probably be fine for most diners. The quality of the food was delicious but they could do with a few more choices on the menu (other than pizza). My girlfriend loved the pizza there so maybe I should have just got that instead! Would definitely come back again though.